Aprovechar

Tuesday, December 25, 2012

Bakes-Grenadian fry dumpling

This is exactly like a Jamaican fry dumpling except for the fact that oil us added, the dough is left to sit for a few minutes and it is rolled out flat! Niiiiiice! Is it nicer? No comment! :P







Posted by Unknown at 12:28 PM
Email ThisBlogThis!Share to XShare to FacebookShare to Pinterest

No comments:

Post a Comment

Newer Post Older Post Home
Subscribe to: Post Comments (Atom)

Contributors

  • Emily Shafer
  • Unknown

Blog Archive

  • ►  2016 (13)
    • ►  May (1)
    • ►  April (2)
    • ►  March (10)
  • ►  2015 (9)
    • ►  July (1)
    • ►  June (1)
    • ►  May (1)
    • ►  April (4)
    • ►  February (2)
  • ►  2014 (6)
    • ►  November (3)
    • ►  October (3)
  • ►  2013 (8)
    • ►  July (1)
    • ►  June (1)
    • ►  April (2)
    • ►  March (1)
    • ►  January (3)
  • ▼  2012 (57)
    • ▼  December (7)
      • Another Delivery!!!!
      • Bakes-Grenadian fry dumpling
      • Millet loaf
      • Pumpkin bread
      • New Addition a la familia
      • Charcoal biscuits
      • Mocha Chocolate chip browniessss
    • ►  November (8)
    • ►  October (6)
    • ►  August (2)
    • ►  July (1)
    • ►  June (3)
    • ►  May (4)
    • ►  April (4)
    • ►  March (9)
    • ►  February (5)
    • ►  January (8)
  • ►  2011 (2)
    • ►  August (2)

Find What You Need!

Followers

Picture Window theme. Theme images by TheresaTibbetts. Powered by Blogger.